what i did today

hey people! i'm gonna bore you now with what i did today! let's start, shall we?

i woke up at like around 11am and found kenan baby still sleeping. so i stealthly went into the kitchen to cook him some breakfast. Made some toast and eggs florentine*. He was so happy to see me do breakfast for him! We happily wolved everything down while listening to the propaganda being aired on the local news channel.

*For your information, my version of Eggs Florentine was dead easy! all you need is
a bunch of fresh, yummy round leafed spinach
fresh eggs
some specialty mayonnaise (i used Goldyna's Lime and Chilli Mayo)
some extra virgin olive oil
some lemon juice
some good sea salt (MUST be organic and the expensive one!! ordinary table salt just taste so different in this!!)

TO DO: fry the eggs sunny side up. we like our eggs really runny on top and really greasy at the bottom! place the sunny sides on some toasted bagel on a pretty plate. Blanch the spinach quickly in boiling water. How quick? throw them into the pot and say out loud ONE TWO! and take them out, into a cold bath to stop it from further cooking. dress the spinach with the mayo, sea salt and lemon juice. place the spinach around the egg and bagel and drizzle olive oil all over. YUMMS!!

oh just so you know, Florentine is posh talk for Spinach! hehe!

after the yummy breakfast, Ken was feeling really hot and bothered, if you know what i mean! hahaha! so we had some hot, steamy homo sex! hahaha its like an Afternoon Delight!

the thing lasted like a good two hours plus plus, and i was feeling for some soft and yummy chocolate croissants from this japanese cafe called Petit Provence. Saw Tricia have them the other day and she was going on about how soft they were. I was about to go over to Petit when i suddenly had a change of heart and detoured to Thomson Plaza.

At Thomson Plaza, i was crestfallen when my fave bank RBS is already bought over by ANZ. Sigh.... there goes another bank. but anyways, went straight to the supermarket to do some browsing. i HATE browsing for clothes but i LOVE browsing in the supermarket. its so leisurely, no cold service staff to appease and the air around the fruits and veggies section just smells so fresh. if i close my eyes there, i could just imagine a fresh breeze blowing by! hahahahahaha! Here's what i bought from there!

4 limes $3.65
5 lemons $4.50
Instant Pie Crust Mix $3.50
Lemon Essence $1.90
Japanese Sweet Potatoes $3.46
Tohoku Grapes $46.50 for 500g
Japanese Strawberries $16.50 for a punnet of 16

normal local grapes cost only $4 for a kg while US strawberries cost like $6 for a punnet consisting more than 20 pieces of strawberries. i just had to splurge because they looked so yummy!

reached home at 10pm and saw Ken baby watching the korean channel on the idiot box. kissed him, and proceeded immediately into the kitchenette to bake the pie.

I MADE LIME CUSTARD PIE WITH BANANA FOSTER! foster is actually caramel that contains condensed milk, sugar and bananas. YARMEEEE!! waiting for it to set now in the fridge.

that's it for now!! hope i didn't bore you too much!! toodles and have a great Monday ahead!! kisses!